Port Au Prince

Written By Jan Rishoi

Port Au Prince - This Shannon Mustipher take on a Planter’s Punch. This one is a more exotic, drier version with the more vegetal elements of the rhum agricole from Haiti. The Clarin Sajous is a wood-fired, pot still rhum of incredible virtue and craftsmanship. It shines through the other elements and enhances them all. Imagine a Sunday afternoon of sun splashed views and ocean breezes. Chet Baker croons in the background. Nothing else matters…. Enjoy!

In a boston shaker of ice add:

  • 2oz Clarin Sajous Rhum Agricole

  • .25oz Planteray O.F.T.D. Rum

  • .75oz Velvet Falernum

  • .50oz Pineapple Juice

  • .25oz Grenadine

  • .75oz Fresh Lime Juice

  • 6 drops Bittermen’s ‘Elamakule Tiki Bitters

  • Shake for 1 minute and strain into a Collins Glass

  • Garnish with an Orange Twist and Grated Nutmeg

  • Enjoy!
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Jan Rishoi
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